CERTIFICATE IN MULTI-CUISINE COURSE

A cuisine is a style of cooking characterized by distinctive ingredients, techniques and dishes, and usually associated with a specific culture or geographic region. Influence the real taste of cuisines over the world by enrolling to this course.

This course is specifically designed for housewives.

• 100% practical sessions by giving individual attention to every student.
• Easy tips and techniques.
• Instructions in all three languages, offers printed recipe guides for every session.
• Provides an opportunity of serving a way different meal to your dining table and opening new cooking experiences for your daily dose.