This property is marketed by
This property is marketed by
degree
english
full time
4 years
homagama
soon
This programme is a health sciences degree that focuses on the role of food and how it affects human biology, well-being and prevention of disease. It is designed for students who are committed to health promotion and disease prevention through healthy eating. Curriculum begins with the fundamentals: an introduction to biochemistry, biology and physiology, chemistry for life science, and the basic principles of nutrition. As the course progresses, it contains more specialist and advanced areas, such as clinical, human and public health nutrition.
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